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JINDU
Commercial Coal-Fired Stock Pot Range | 220L | SDGM-800
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Details
The SDGM-800 Commercial Coal-Fired Stock Pot Range is designed for high-volume cooking in restaurants, central kitchens, catering facilities, and locations with limited electricity or gas supply. Using natural coal as its heat source, it delivers powerful, consistent heat for preparing soups, stocks, porridge, stews, sauces, and other large-batch dishes.
Built to accommodate a 220L stock pot, the range provides reliable performance for continuous commercial use while maintaining the traditional cooking characteristics of solid-fuel heating.
Key Features
- Coal-fired heating system
- Fits a 220L stock pot
- Suitable for large-batch cooking
- Clean-burning combustion with reduced smoke
- Durable stainless steel construction
- Low electrical power requirement
- Simple operation and maintenance
- Custom pot sizes available upon request
| Specification | SDGM-800 |
|---|---|
| Model | SDGM-800 |
| Dimensions (W × D × H) | 1100 × (1135 + 135) × 850 mm |
| Power Supply | 220V / 50Hz (60Hz optional) |
| Rated Power | 0.4 kW |
| Heating Method | Coal-Fired |
| Pot Capacity | 220 L |
| Pot Dimensions | Ø800 × 450 mm (Depth) |
| Cooking Capacity | Up to 180 kg per batch |
| Serving Capacity | Up to 900 servings per batch* |
| Cooking Time | Approximately 60 minutes (excluding ignition time) |
| Coal Consumption | 5–6 kg/hour |
Why Choose the SDGM-800?
- Supports high-volume soup and stock preparation
- Accommodates large stock pots for batch cooking
- Reliable solid-fuel heating where utilities are limited
- Built for continuous commercial kitchen operation
- Rugged stainless steel construction for long service life
Warranty
1 year
Delivery & Installation
Quoted separately