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JINDU
Electric Tilting Bratt Pan | 150L | JDQ-F150C
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The JDQ-F150C Commercial Electric Tilting Bratt Pan is designed for high-volume cooking in central kitchens, hotels, restaurants, hospitals, schools, and catering facilities. Featuring a 150L stainless steel cooking pan, it is ideal for preparing soups, sauces, stews, braised dishes, rice, vegetables, and other large-batch meals.
The electric heating system provides fast, even heat distribution with an adjustable cooking temperature from 50°C to 300°C. The manually tilting pan allows food to be discharged safely and efficiently, making cleaning easier while improving kitchen productivity.
Key Features
- 150L stainless steel tilting cooking pan
- Electric heating with even heat distribution
- Adjustable temperature from 50°C–300°C
- Manual tilting mechanism for easy food discharge
- SUS304 food-contact cooking pan
- Simple temperature and power controls
- High-temperature overheat protection
- Durable stainless steel construction
| Specification | JDQ-F150C |
|---|---|
| Model | JDQ-F150C |
| Dimensions (L × W × H) | 1505 × 1000 × 875 mm |
| Power Supply | 380V / 50Hz (60Hz optional) |
| Rated Power | 21 kW |
| Pan Material | SUS304 Stainless Steel |
| Pan Capacity | 150 L |
| Temperature Range | 50°C–300°C |
| Safety Protection | Overheat Protection (350°C) |
Why Choose the JDQ-F150C?
- Large 150L capacity for batch cooking
- Even heating for consistent cooking results
- Wide temperature range for versatile cooking applications
- Tilting pan design for safer food transfer
- Easy operation and cleaning
- Built for reliable daily commercial use