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Commercial soup and sauce kettle

JINDU

Electric Tilting Jacketed Kettle | 150L | JDQ-150EJ

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The JDQ-150EJ Commercial Electric Tilting Jacketed Kettle is designed for preparing large batches of soups, sauces, curries, porridge, stews, gravies, and other liquid-based dishes. Its 150L water-jacketed kettle provides even heat distribution to minimise scorching while maintaining consistent cooking results.

Designed for restaurants, hotels, central kitchens, hospitals, schools, and food production facilities, the kettle features a manual tilting mechanism for easy product discharge, adjustable heating power, and a durable stainless steel construction for reliable daily operation.

 

Key Features

  • 150L SUS304 jacketed kettle
  • Electric water-jacket heating
  • Even heat distribution for gentle cooking
  • 3-stage adjustable heating power
  • Manual tilting for easy pouring
  • Built-in pressure gauge
  • Overheat and dry-burn protection
  • Easy cleaning and maintenance

 

Specification JDQ-150EJ
Model JDQ-150EJ
Dimensions (L × W × H) 1355 × 1240 × 935 mm
Power Supply 380V / 50Hz (60Hz optional)
Rated Power 21 kW
Capacity 150 L
Material SUS304 Stainless Steel
Heating Method Electric Water Jacket
Power Control 3-Level Adjustable Heating
Boiling Performance 150 L water in approximately 50 minutes
Cooking Capacity Up to 150 kg per batch

 

Why Choose the JDQ-150EJ?

  • Gentle jacketed heating reduces the risk of food scorching
  • Large 150L capacity improves batch cooking efficiency
  • Tilting design simplifies food transfer after cooking
  • Compact footprint compared with multiple smaller cooking vessels
  • Built for continuous commercial kitchen operation

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Delivery & Installation

PLANNING A COMMERCIAL KITCHEN PROJECT?

For multiple units, delivery, installation or other project requirements, request a customised quotation from our team.

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