PLANNING A COMMERCIAL KITCHEN PROJECT?
For multiple units, delivery, installation or other project requirements, request a customised quotation from our team.
The JDF-24EC Commercial Electric Trolley Steam Cabinet is designed for high-volume food production in hotels, central kitchens, schools, hospitals, catering facilities, and food factories. The trolley system allows 24 trays to be loaded and unloaded in a single operation, improving workflow while maintaining consistent cooking results.
Powered by an electric steam generation system with automatic temperature and water level control, it is suitable for steaming rice, buns, vegetables, dim sum, reheating prepared food, proofing dough, and hot holding.
| Specification | JDF-24EC |
|---|---|
| Model | JDF-24EC |
| Dimensions (L × W × H) | 1170 × 1050 × 1820 mm |
| Power Supply | 380V / 50Hz / 3 Phase |
| Rated Power | 24 kW |
| Machine Weight | 300 kg |
| Tray Capacity | 24 × GN Trays |
| Tray Size | 600 × 400 × 50 mm |
| Rice Capacity | 67–72 kg per batch |
| Cooking Capacity | Up to 350 servings per batch* |
| Cycle Time | Approximately 60 minutes |
1 year
Quoted separately
For multiple units, delivery, installation or other project requirements, request a customised quotation from our team.