PLANNING A COMMERCIAL KITCHEN PROJECT?
For multiple units, delivery, installation or other project requirements, request a customised quotation from our team.
The JDQ-F200C Commercial Induction Tilting Cooking Pan is designed for high-volume cooking in hotels, restaurants, central kitchens, hospitals, schools, and institutional catering facilities. Equipped with a 200L square cooking pan, it provides fast, energy-efficient induction heating with precise temperature control for preparing soups, sauces, stews, braised dishes, vegetables, rice dishes, and bulk food production.
Using electromagnetic induction technology, the pan heats the cookware directly, achieving over 96% thermal efficiency while reducing heat loss and improving kitchen comfort. After cooking, the pan can be manually tilted to safely discharge food, with an optional electric tilting mechanism available. Its rounded pan corners and V-shaped pouring design help minimize food residue and simplify cleaning.\
| Specification | JDQ-F200C |
|---|---|
| Model | JDQ-F200C |
| Dimensions (L × W × H) | 1425 × 850 × 1050 mm |
| Overall Dimensions (with handle) | 1425 × 895 × 1078 mm |
| Pan Material | SUS430 Square Pan with SUS304 Lid |
| Pan Dimensions | 780 × 525 × 510 mm |
| Pan Capacity | 200 L |
| Power Supply | 380V / 50Hz / 3 Phase |
| Rated Power | 25 kW |
| Power Levels | 8 Levels (4, 7, 10, 13, 16, 19, 22, 25 kW) |
| Machine Weight | 135 kg |
| Tilting Angle | 91° |
| Maximum Batch Capacity | Up to 180 L (Approx. 180 kg) |
| Boiling Performance | 180 L of water (25°C) reaches boiling in approximately 37 minutes |
1 year
Quoted separately
For multiple units, delivery, installation or other project requirements, request a customised quotation from our team.